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火紅玫瑰荔枝乳酪▶宜蘭小農火龍果X埔里玫瑰X荔枝果泥▶(米穀粉製作)

火紅玫瑰荔枝乳酪▶宜蘭小農火龍果X埔里玫瑰X荔枝果泥▶(米穀粉製作)

NT$780
NT$540
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  • 黑貓-冷藏
  • 黑貓-冷凍
  • 羅東門市自取
  • 宜蘭溪北取貨(固定每週五:晚上六點半至七點)

Description

品名:火紅玫瑰荔枝乳酪(蛋奶素)6吋

成分:奶油乳酪、雞蛋、砂糖、米穀粉、鮮奶油、玫瑰醬、荔枝果泥、火龍果
重量:570g

喜歡在地小農種植的產品
而且宜蘭也是盛產火龍果的地方
火龍果本身是個豐富價值的水果
單純做乳酪蛋糕,味道與甜度無法出色,以加上埔里農會玫瑰醬和荔枝泥

�讓整體視覺呈現以及口味,更適合女性喜愛的味道
重乳酪蛋糕,每一口帶有淡淡花香以及水果香甜
適合喜愛乳酪蛋糕的你


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